In Search of Red October
In Search of Red October
Cost: $65.00 per person plus taxes and gratuities
Date(s): Saturdays: October 2nd and 23rd, Lunch will start at noon and the day will conclude at approximately 4:00 pm
Cost: $65.00 per person plus taxes and gratuities
Date(s): Saturdays: October 2nd and 23rd, Lunch will start at noon and the day will conclude at approximately 4:00 pm
You will begin with a three course lunch at Inn On The Twenty restaurant. Next stop will be a journey through Cave Spring Vineyard, nestled on the Beamsville Bench in the company of Cave Spring wine consultant Brian Kelly. The beauty of the Niagara Escarpment while the foliage turns from green to vibrant red will be spectacular partnered with the excitement of our fall harvest. The afternoon will conclude at the winery for an in-depth tasting of our Estate reds from 2007 (possibly our best red vintage ever) paired with some old cheddar cheese and a tour of our century old cellars.
Reservations required not later than Friday prior to the event
Location: Cave Spring Cellars
Contact Phone: 905-562-3581 ext. 302
