An Afternoon in Wine Country with Chef Michael Hay and Chef Jason Williams
Cost: $80 per person (includes tax and gratuities)
Date(s): Sunday, June 4th, 12:00 pm
Inn On The Twenty chef Jason Williams invites you to join him and welcome O&B chef Michael Hay to Jordan Village
This accomplished duo will collaborate to create a locally inspired spring menu to be paired with the wines of Cave Spring, including our iconic Rieslings and our O&B wines. Sit back, relax and enjoy a spectacular Sunday lunch in the heart of Niagara wine country.
905-562-3581 ext. 304
or email email@example.com
Reservations and full pre-payment required. 48 hours required for cancellation.